Castle Murray prides itself on its dedication and passion to achieving a consistently high quality dining experience. The Head Chef Remy Dupuy, who has worked in Castle Murray since 1994, is well renowned for using the best of locally sourced produce to create dishes that once enjoyed will have you planning your next trip back to Castle Murray.
The dining room is refined yet comfortable, with a warm and welcoming ambiance that surrounds you once you enter the room. The striking views of St. John's Point and its natural beauty can be enjoyed throughout the dining room. The restaurant has the added bonus of having a beautiful open fire, which in the winter, when the fire is roaring creates a warm and homely atmosphere that is much sought after on dark winter nights.
Note: Map is an approximate indication ONLY. Please contact Castle Murray House for directions and precise location prior to your visit.