The Fig Tree Restaurant is built around an ethos of freshly prepared food sourced from local, Irish ingredients, in a relaxed casual dining setting. All of our food is prepared in our kitchen from scratch from our local minced beef for our burgers to our hand crafted cakes and pastries using the finest grains from the local granary. Our coffee is ethically sourced and selected and roasted to our own requirements, offering you the perfect cup every time. To compliment our dishes we also serve O' Hara's Irish Craft Beers and house red and white wine.
We place particular emphasis on our service and friendly customer relations, ensuring every guest enjoys their visit. For those with celiac dietary requirements, we provide a range of gluten free options, both savoury and sweet.
Our promise is fresh, hand prepared food in a comfortable setting.
Looking forward to your visit.
Chef Prop. Thomas Clarke.