Mangetu Restaurant

Mangetu presents a veritable tour of authentic Asian dishes. Pronounced man-ge-tu The Name derives from 'Mangetsu' the Japanese meaning for Full moon, and the French interpretation 'mange tout' Eat everything. Home of the green tea martini and one of Dublin's finest cocktail menus. The 95 cover restaurant's interior is exclusively designed by Vincent Tsang and Miho Sakamoto, and lends a striking backdrop to a selection of Thai, Chinese, Japanese, Malaysian, Indonesian and Vietnamese dishes. A choice of private booths and open plan seating offers both intimate and group dining. Guests can choose from a la carte or a set menu featuring culinary Delights. The wine list showcases a carefully chosen variety of Old and New world bins. Mangetu can cater for private events up to 95 people seated.