The hotel's stylish restaurant offers a wide choice of cuisine to suit every taste and pocket. The chef's specialties are fresh local fish and tender Connemara lamb. Prime Irish steaks, cooked to perfection, and the hotel's signature dishes, Maol Reidh Seafood Chowder and Maol Reidh Fish Pie, are always on the menu. All dishes are complimented with a good selection of vegetables and salads. As well as the restaurant the hotel boasts a good value Bar Food Menu. A children's Menu is available in both Restaurant and Bar.