We aim to provide top quality food in a relaxed atmosphere, with professional service an important part of the experience. The menu consists of local organic Salmon and salads, fabulous Dundrum Mussels, sustainable fresh fish, Strangford Crab and Dry Aged Sirloin steak, all locally produced in Northern Ireland. Salt Bistro was awarded the Taste of Ulster 2014.
Note: Map is an approximate indication ONLY. Please contact Salt Bistro for directions and precise location prior to your visit.