toneCutters Kitchen is over 100 years old, a traditional stone built cottage with a flag stone roof, which has been tastefully transformed into a cosy, unique family-oriented restaurant. The restaurant is owned and run by us – husband and wife team Karen and Myles Duffy with the occasional "assistance" of our sons Ross and Jamie – not forgetting our wonderful Read more…
Cullinans Seafood Restaurant offers a wide range of modern Irish cuisine carefully chosen by chef / owner James Cullinan. One of the many specialities being locally caught seafood delivered daily. Each dish is prepared with flair and imagination guaranteed to delight the senses. Read more…
At the Doolin Cafe we believe in good food. We have a simple philosophy; “why buy it when we can make it.” We make our dishes using the freshest ingredients and the best local artisan products. Read more…
