D’Vine established in 2006 by Sonia Micallef & Damien Leddy, initially started out as a Drogheda’s first Wine & Tapas bar located near Patrick’s Well lane in Drogheda. The menu quickly developed and outgrew the kitchen and forced a natural move to d’Vines current premises in the basements of the historic Georgian buildings, Faryville & distillery house.
Offering a broad and highly recommended wine list, along with d’Vines twist on Mediterranean & Irish style cooking, this restaurant has grown from strength to strength and is now heading for its 12th year of successful trading.
Once the home of John Jameson (founder of the famous Jamesons Irish Whiskey) Distillery house -With its warm & welcoming atmosphere, Themed nights and regular live music sessions, as well as being noted in the top 10 Drogheda experiences by the Lonely Planet guide, it is just that – An Experience – and one not to be missed.
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