Fantastic Flavours Ice Cream Parlour is of the highest calibre available. Our artisan ice cream uses the finest ingredients available, and where possible, we choose organic and/or all natural ingredients.
The quality of ice cream has to do with many factors, including the quality of the ice cream maker, milk, cream and other ingredients. For this reason, Fantastic Flavours engages in a rigourous quality control process that ensures our customers can enjoy rich, creamy and flavourful artisan ice cream with each visit. Fantastic Flavours doesn’t use “palm oil” or other unnatural fillers in its ice cream. Our focus is on rich, fresh, dairy products made from only the best ingredients available. We even offer sorbets for those who are lactose intolerant and can offer gluten free ice creams (please note, the presence of chocolate may compromise the gluten-free nature of the ice cream). It is also important that those with nut and other allergies consult the servers before ordering (all ice creams are made in an environment in which nuts are present, even if the product is ‘nut free’).
Last updated 2014-05-12
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