In April 2009 Breton chef Olivier Quenet transformed his French cafe and boulangerie, La Maison des Gourmets into a simple yet chic restaurant where he aims to continue his dedication to Irish people eating affordable freshly prepared produce.
The authenticity of La Maison begins with the artwork, works by Leonetto Cappiello, L’oir Dor, and Diable Vent, all sourced from the Paris at Puces market. Doisneau photographs line the stairs offering a touch of romance to this relaxed space. On the second level the dining room is light and airy, with sash windows looking out onto the bustling Castle Market Street.
Come and experience the best terrace in Dublin located just a minutes walk from Grafton Street and open from 12.30pm until close seven days a week.
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