Every dish that leaves our kitchen is prepared fresh, to order, using only the finest locally-sourced produce.
From the scones we bake daily to accompany our fresh-ground premium Ristretto coffee, to our home-made potato & soda breads, hand crafted pies and Dexter beef burgers, through to the ravioli and gnocci we painstakingly craft, Les and our team take food seriously.
We strive to provide the best experience possible for each and every customer, brilliant food doesn’t have to cost the earth, or be confined to the city centre (or Ballyhack!) – looking forward to seeing you very soon…
…and don’t forget to BYO!
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