The Scoozi branded restaurant started in Cork city 1993 opening 7 days and 7 nights a week, serving from early morning until late in the evening, it was one of the first to do a fun menu fit for a huge demographic from babes to grannies, families to lovers! A menu with the ultimate ingredients creating amazingly high quality food, large portions cooked fresh and just bloody good value for money! It’s truly a phenomenon. Lending itself to the handbuilt and constructed burgers and pizzas, to the pasta, steaks, fish and chicken dishes all cooked with love and care, as well as house baked cakes, bread, desserts and savouries, ‘you like, we cook!’
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