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The Rockbarton Park Hotel boats one of Galway’s best Seafood Restaurants, which is well-known for its fine cuisine and fish specialties. The restaurant is warmly decorated and is well known for its warm friendly atmosphere and only the finest ingredients are used and the focus is on sourcing fresh local produce.The simple approach to quality and seasonal produce where proprietor Chef Terry, cooks a variety of local fish and shellfish to your liking.
Steaks, Duckling and Chicken dishes are also available.
Fully licenced bar and good selections of wines available.
Last updated 2014-05-03
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